Did nothing but eat, drink and travel today! Gareth arrived bang on time at 730am to take us to Heathrow terminal 5 for our £50 business class reward flight to Bucharest (courtesy of an age of collecting Avios points at work!). Had to swap the rucksack for a suitcase in the end on account of the nappies and warm jumpers - I'm really not used to packing for cold conditions, but definitely excited; as
David would say... "you must suffer for your art".
|
knackered and hungry in
Angelo airport hotel |
We arrived with plenty of time to get to the lounges, although passing
Ben Fogle at the scanners looking pretty knackered, we knew he would be heading for a lounge a little less crowded than ours. He is on his way to Long Islay in the Scottish Hebrides to start his "tour de landrover" - good luck to him. We are off to start our Tour de Harghita!
So what am I expecting of Transylvania? not sure really; Lush forests and high peaks, castles, fairy-tales and brightly coloured gypsy clothing. Peasant farmers, traditional ways and horse-drawn travel. I'm not expecting too much from the food or the comfort, as I know it will be basic, home-cooked and probably fairly limited - but I have stated a "no red meat" diet so we shall see. The evening meal in our airport hotel was actually quite nice - roasted vegetables with a wedge of deep-fried polenta. Serious sleep needed now though if I am to make it through the week ahead.
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